It is a lean white meat that fits in low-fat, low-calorie or even low-carb/keto diets. In a small bowl, mix together the herbs and spices. I was looking for a tenderloin recipe that was not stuffed. Sear the turkey tenderloins on each side for a minute or two. It is easy to do. Serve this Thanksgiving turkey tenderloin for a small holiday meal (alongside my favorite, How to Cook Turkey Tenderloins in the Oven. Total weight is 24 oz.. Bring to a simmer and cook for 5 minutes. The shape of your tenderloin may vary. Dont miss the instructions for that below. Cut the turkey tenderloin across the grain to make it fork-tender. Then, transfer the tenderloin to a Ziplock bag and remove as much air as possible. Turkey tenderloins are a great lean protein source with 120 calories, 1.5 grams of fat, zero carbohydrates, and 28 grams of protein in a 4-ounce serving. Super easy, wish I cooked double for sandwiches. Turkey tenderloins are often roasted whole or cut into strips and sauted, but a turkey tenderloin slow cooker meal is another tasty option, provided you follow some simple rules for safe, succulent meat. You must measure this with an instant-read or meat thermometer. Arrange the garlic cloves and the rosemary in the slow cooker around the turkey. Your timing sounds about right. See notes on cooking temperature. Welcome to my farmhouse kitchen in the foothills of Virginias Blue Ridge Mountains. When you make the slurry of water and flour for the gravy, be sure to have all the flour dissolved to prevent lumps. My husband bought this meat in error. Served with yellow mashed potatoes, green beans with sliced carrots, cranberry sauce, and braided Easter bread. Butterball turkeys are hatched, raised and harvested in the USA, with high standards of animal care and well-being carrying the AMERICAN HUMANE CERTIFICATION. Place the turkey in the bowl (or in a gallon-sized Ziplock bag) with the marinade and toss to coat. The best way to defrost the tenderloin is to place it in the fridge. Nestle the tenderloins on top of the vegetables. The variables are the turkey tenderloin size and thickness, how much searing you did, the oven, and the pan. Just a little turkey with no big production, unlike many turkey tenderloin recipes with multiple ingredients or marinades. It is a long strip of white meat turkey that is the juiciest and most tender part of the turkey breast. They are usually very wet when you take them out of the packaging. You can also leave it out and poach the turkey breast directly in the water. Pour 1/2 cup of chicken broth or water into a large pot and place the turkey in it. Did you make this recipe?Please leave a rating and tell us how you liked it! Your email address will not be published. Everyone loved it! Using a crock pot to slow cook turkey tenderloins really takes the tenderness up a notch. Also did not care for the tangy taste of the broth, will thickening it tone down the tang? All of our whole turkey (fresh and frozen), boneless roasts, and bone-in breasts are available in all major retailers across the country. Whether its Thanksgiving, Christmas, or just a regular Sunday supper, this slow cooker turkey tenderloin goes well with just about any of your favorite side dishes. The Nutritional Values provided are estimates only and may vary based on the preparation method. Transfer the turkey to a slow cooker. Use a meat thermometer for the best result. Since the turkey breast tenderloin does not get much exercise, the meat is very tender and can be cooked in a variety of different ways. Close the door, press start, and complete the cooking cycle. I didnt have Dijon mustard so I made without. Learn how your comment data is processed. Then set, step away, and let the slow cooker work its magic. Turkey tenderloin should be cooked to a minimum internal temperature of 165 degrees Fahrenheit, according to the USDA. Let it sit 5 before slicing. Some recipes have an option to display the photos here with a switch above these instructions but the photos DO NOT print. Rub the turkey with olive oil. Check internal temperature with meat thermometer in thickest part of tenderloin. Your email address will not be published. Butterball All Natural* Rotisserie Turkey Breast Tenderloins are a great choice for small gatherings or family dinners. Butterball All Natural Extra Lean Turkey Breast Tenderloins, 24 oz, $10.99. So you need to do that yourself. Tent with foil then let rest 15 minutes before serving. It is the most tender part of the turkey breast. Whole Turkey Tenderloin, Water, Contains 2% or less of Salt, Sugar, Natural Flavors (including Vinegar). Cover bowl/pan with plastic wrap and refrigerate tenderloins for 1 hour. Add gravy, and your juicy, delicious turkey dinner is ready. Insert your meat thermometer into the thickest part of the turkey tenderloin to check the internal temperature. To reheat turkey tenderloin:Place the turkey on a sheet pan and warm in a325F ovenjust until heated through (about 10-15 minutes). You can also place it back in the slow cooker with the sauce (or chicken broth) for about 30 minutes. So, it's not the same thing as turkey breast. This Turkey Tenderloin Recipe combines simple ingredients like ground spices and olive oil for juicy, flavorful tenderloins that are guaranteed to impress. You can also use a microwave. Use the chicken broth and drippings to make a gravy at the end, rather than basting the turkey tenderloin with the garlic butter sauce. So, check to see that your poultry is 165 before serving. Place butter on top of and around the turkey. I got rave reviews on this recipe. Serve this dish for a small Thanksgiving gathering, a special occasion, or even a quick weeknight dinner. The best part is, you don't have to wait for a special holiday to enjoy it. Its a much larger cut than the turkey tenderloin, weighing about 7 lbs. They normally weigh between 8-16 ounces. The tender turkey is seasoned with garlic, butter, and herbs, and makes great leftovers that you can enjoy all week long! Baste or drizzle the garlic butter sauce from the slow cooker on top of the turkey. Did not change anything about recipe. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Immediately threw this in the slow cooker. No, for this recipe, you do not need to add cooking liquid to the slow cooker. I have a second home so I hardly ever have on hand anything other than onion powder, thyme, garlic powder and paprika. Dont Forget to Share a Pic of What You Made! Related Recipe: Herb Crusted Turkey Tenderloins. In the recipe, I say to check the temperature of the meat at 4 hours because one of my slow cookers cooks faster than the other and I have had them be done after 4 hours, instead of the 6 hours that my other slow cooker takes. Done in about 45 minutes from the start to the plate with gravy. If you own a meat thermometer (. I've cooked similar size pork tenderloins and they are typically done in about 25-30 minutes. And like whole turkeys and turkey breasts, the tenderloin is great to pair with your favorite comfort food sides. I like paprika, garlic powder, onion powder, thyme, and black pepper. Check the turkey tenderloin temp with an instant-read thermometer in the center (the thickest part of the turkey roast). Its very important to keep an eye on your tenderloins the first time that you make this recipe so that you dont overcook the lean meat. Its sold boneless and skinless, and is similar in shape and size to a large boneless, skinless chicken breast. Plus, its nearly foolproof to make this turkey tenderloin crockpot recipe! A 165 internal temperature in the thickest part of the meat is the minimum safe temperature measured with a meat or instant-read thermometer. Since this is the inner part of the turkey breast, it is lean, boneless, and skinless. Even though it's extremely tender, as dark meat usually is, turkey tenderloin is considered white meat because it's from the turkey breast. The minimum safe internal temperature for any poultry, including turkey, is 165 per the USDA. Your email address will not be published. When the oil shimmers, add turkey; cook until browned on both sides, about 2-3 minutes per side. Even better, there's so little fuss involved when you bake turkey tenderloin in the oven compared to preparing the whole bird. For example, my Crock Pot cooks at a fairly high temperature, so the turkey is always done after just 1 hour on HIGH or 2 hours on LOW. Place turkey tenderloins in a medium bowl or pan that is low and wide. Let the oven heat to 350F. Pick side dishes like your Thanksgiving dinner work well. Thanks for stopping by! This easy crock pot turkey tenderloin recipe is an ideal alternative to turkey breast for a small Thanksgiving gathering or family dinner any time. It was perfect. See how we make shopping for wellness even easier. What, you forgot to thaw your turkey tenderloin? In fact, this sauce is so good, you'll be tempted to eat it with a spoon. Grab the FREELow-Carb Sauces Cheat Sheetand get easy, healthy recipes, and tips to be spectacularly organized in the kitchen! The meat should look white (not pink) and the juices should run clear. Im making this with partially frozen Turkey tenderloins (took them out of freezer last night). Enjoy the classic big flavors of turkey that you love, but with the convenience of cooking only the juiciest and tender part of the turkey the tenderloin! Simply blend the easy marinade, and marinate the tenderloins for an hour or up to overnight (highly suggested! Just made this and it turned out great! Definitely! If you can't find it, ask, so they start stocking it! Or are they better going straight from the stove to the oven in the same pan? Add the cornstarch slurry and cook for 1 minute. After multiple recipe tests, this turkey actually gets better with a night in the fridge. Butterball All Natural Turkey Breast - Frozen - 6-9lbs - price per lb. Oil and juices will be left in the skillet after cooking, along with some great taste. My husband said don't make it any other way now. There are 90 calories in 4 oz (112 g) of Butterball Turkey Breast Tenderloins. Will be posting that soon. Great for a small holiday meal and easy enough for any weeknight. Learn how to cook a turkey tenderloin that is moist and tender with gravy. Although serving up a turkey tenderloin crockpot recipe or oven roasted turkey tenderloins may seem like non-traditional Thanksgiving dinner ideas, theyre actually perfect for smaller gatherings where a whole turkey is too big. Arrange the seasoned turkey tenderloin in a large baking dish. To marinate the turkey, go to the next step, otherwise, see "Cook the Turkey Tenderloins" below. Brush each turkey tenderloin generously with olive oil and then season to taste with salt, ground black pepper and any other dried herbs or seasonings you like. Heat remaining olive oil in a large skillet over medium-high heat. The exact cooking time varies by how many tenderloins you're cooking at one time. So start checking the internal temperature at about 20 minutes, and don't be surprised if it takes over 30 minutes. Reliable, quality instant-read thermometers are less than $15 (Ive linked my favorite here. The Turkey tenderloin and gravy were a slam dunk!!!! Frozen Cauliflower Mash - Easy, Creamy Recipe, Crispy Roasted Green Beans {Air Fryer or Oven}. So it tends to be a bit softer and stay super juicy when cooked vs. the breast. But if you have the time I recommend that you let the tenderloins marinate overnight in the refrigerator. It will be very helpful to many! * Percent Daily Values are based on a 2000 calorie diet. Thanks again. Sear the turkey tenderloins on each side for a minute or two to lock in the moisture. Combine the broth, soy sauce, Dijon mustard, maple syrup, apple cider vinegar, garlic, and thyme in a slow cooker. Place in pan and bake 50 to 60 minutes until internal temperature in thickest part of tenderloin reach 165F when measured with a meat thermometer. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Let the turkey rest for about 10 minutes before slicing and serving. Store leftovers in airtight containers. I found that the Turkey comes out chewy when cooked on high. Pour remaining brown sugar and mustard mixture over the top and turn tenderloins to coat completely. Cindy. Today Im making dinner for some friends and Im back to the turkey tenderloin. I had a little over a pound of turkey and made the rub as described with just a little less oil. If you encounter any difficulty with the accessibility of this website, please contact Butterball by calling 1-800-BUTTERBALL (800.288.8372). Place in pan and bake 50 to 60 minutes until internal temperature in thickest part of tenderloin reach 165F when measured with a meat thermometer. Heat remaining 2 tablespoons of olive oil in a large skillet over medium heat. 14. Turned out to be the best dinner weve had in a long time. Make a slurry of cup of AP flour and cup of cold water and whisk or shake until smooth. I had 1.5 pound of tenderloin and I cut the oil back to two teaspoons of a tuscan flavored oil plus used all of your spices plus a dash of sage and rosemary. Cook without searing. You can add the ALDI marinade to the crockpot and let it cook with the turkey tenderloin (but check the package to see what it says). It will take about 10 minutes longer oven time but watch the internal temperature. Store the turkey and the gravy separately. Big hit. Two turkey tenderloins are about 1 pounds in total. A beautiful platter of slow-cooked turkey tenderloins is always a welcomed centerpiece on the table! You also have the option to opt-out of these cookies. Moist and delicious. Preheat the air fryer to 350 F for 5 minutes. Pat the turkey tenderloins dry, rub each with about 1 tablespoon of olive oil; rub seasoning mixture on both sides of the meat. Sign up for my newsletter and get a free guide with 5 quick-prep dinners you can make tonight. Butterball rotisserie-seasoned turkey breast tenderloin comes pre-seasoned for maximum flavor and minimal prep work. I have instructions in the recipe below but for more details on gravy making at home, see How To Make Gravy at Homefor more information. Remove the turkey from the crockpot and let rest for 10 minutes before slicing and serving. Melt 1 tablespoon of butter in an oven-proof pan over medium-high heat. Absolutely! Preparation & Cooking Instructions These fully cooked, boneless, skinless, individually sliced turkey tenderloin medallions are full of roasted turkey flavor and whole muscle texture. It's a great make-ahead meal prep strategy. As an Amazon Associate, I earn from qualifying purchases at no extra cost to you. This cut of turkey is very versatile and is used as an alternative to chicken breasts in many recipes. Nice quick and easy way to cook turkey tenderloin. Learn how your comment data is processed. Always cook to a final internal temperature for recipes like this, and never by time. Transfer to a roasting pan. Cooking the meat Press the "Pressure Cook" or "Manual" button and set the time to 20 minutes on High pressure if the turkey tenderloin is thawed (30 minutes if the turkey is frozen). For more flavor options, use different types of seasonings and liquids to spice up your turkey. Make it thinner or thicker depending upon your preference by adding more or less olive oil. Roasted Brussels Sprouts and Sweet Potatoes, Mexican Street Corn Made Two Ways: On The Cobb & Off The Cob, 10 Minute Golden Milk Recipe (Turmeric Milk), 20+ Foolproof Almond Flour Recipes For Beginners. Place in pan and bake 50 to 60 minutes until internal temperature in thickest part of tenderloin reach 165F when measured with a meat thermometer. Heat the Oven Preheat your oven to 400 degrees Fahrenheit a safe turkey tenderloin temperature for baking. Ingredients Needed to Make Turkey Tenderloin Crock Pot Recipe, How to Cook Turkey Tenderloin in a Slow Cooker, Full Turkey Tenderloin Breast Crock Pot Recipe (With Easy Marinade! The turkey tenderloins are a very tender long strip that is the somewhat triangular muscle under the main part of the turkey breast. Let it come to room temperature and then store it in the fridge. This website uses cookies to improve your experience while you navigate through the website. Required fields are marked *. Butterball, LLC strives to make its web experience accessible to all users. Pour the cooking liquids from the slow cooker into a small pot. Just FYI. Grill for another 20 minutes, turning several times. Butterball, LLC strives to make its web experience accessible to all users. Add pepper to the tenderloin. Discard Brine & Rinse Turkey Remove the turkey from the refrigerator and discard the brine. : I cooked my turkey tenders immediately after taking them out of the fridge. Bush the tenderloin with butter and place in the oven. Place the rack in the Instant Pot if using. It marinated for 4 hours and cooked for 4 hours on low. With our turkey tenderloins seasoned, it's time to place them into a preheated air fryer and cook on the "air fry" setting at 400 (F) for 20-25 minutes, turning once while cooking. There were no leftovers at all! Can I make gravy out of the pan while turkeys are resting. It is also a great option for anyone who only wants to cook only white meat turkey or a smaller meal. I give times just as a general guideline for meal planning. Make sure your bird is properly cleaned and free of any type of parasites before you start cooking. I did add sauted mushrooms. Set the seasoning aside. I will be making again tomorrow for Thanksgiving. Turkey tenderloin is easy to prepare, cook and present. Yum! When I forget to defrost my turkey tenderloin, I just take them from the package and rinse them well and pat them dry. The maple sauce was so good and gave me all the cozy fall flavors I was looking for. Microwave Corn on the Cob in Husk - No Messy Silk! And maybe its my crock pot, but I cook it on high for a few hours and havent had any problem with it being too dry or tough. Butterball All Natural* Rotisserie Turkey Breast Tenderloins are a great choice for small gatherings or family dinners. Opened:Should be used within 2 to 3 days, Unopened:Use or freeze within 3 days of sell-by date. Butterball. It was like an unconventional Thanksgiving meal! *All Natural means minimally processed; no artificial ingredients. This part of the muscle doesnt get worked out as much, so it stays tender. It was so tender and juicy and what great flavor. SNAP EBT eligible. Sprinkle both sides with salt and black pepper. Home | What We're Eating | Crock Pot Turkey Tenderloin. Parmesan Cauliflower Bites - Just 5 Ingredients! Pat the tenderloins dry. Nestle the tenderloins on top of the vegetables. If you like turkey breast, you are absolutely going to love turkey tenderloins. Always tender and juicy, All Natural* Butterball turkey is minimally processed with with zero artificial ingredients, hormones or steroids,** so you can feel good about the food you put on the table. Gluten-free turkey breast tenderloins. This is home cooking, and there are many variables. How to Cook Corned Beef in an Electric Roaster Oven, The 4 Best Ways to Cook Marinated Chicken to Juicy Perfection, How to Bake Turkey Cutlets in the Oven: Tips for Marinating and More, USDA Food Safety and Inspection Service: "Turkey From Farm to Table", University of Illinois Extension: "Turkey FAQs", FoodSafety.Gov: Cook to a Safe Minimum Internal Temperature. We dont want to water-down the garlic butter sauce and drippings with extra liquid. Grilling it is a popular option, and so is baking turkey tenderloin in the oven. Cook to internal temperature of 165F. Whichever method you choose, just be sure to dry the breast loin before cooking. While I absolutely love the maple mustard flavor of the sauce in this recipe, you may be craving classic Thanksgiving flavors. This is just a quick overview of the ingredients that youll need for our favorite turkey tenderloin slow cooker recipe. No dry turkey breast, Versatile! You may even have a blend you love on hand. See them for more similar recipes. These cookies will be stored in your browser only with your consent. Thanks in advance for your help. Each of my turkey loins was around 4 ounces and took 15 minutes to reach the desired internal temperature, which is 165 degrees F. Depending on the size of your turkey tenderloins, it might take a bit shorter or longer. It's best to sear and cook right away, which also is the best practice according to the USDA. Melt butter in an oven-proof pan over medium-high heat. Allow the turkey tenderloins to rest for 10 minutes. Add pepper to the tenderloin. Grilling: Preheat grill. The number of servings per recipe is stated above. Cover and refrigerate for 1 to 8 hours to allow the flavors to infuse with the turkey tenderloins. Slow cookers vary in cooking temperatures, though I have never had my tenderloins be very done and dry after 4 hours of slow cooking at low temperature. The processors inject most turkey tenderloins, so usually, no need to brine, which simplifies the process and has moist and tender results. Skip the searing and add about 10 minutes to the oven time. Mix spices and olive oil together in a small bowl to create a thick paste. Are you supposed to cover it once its in the oven? turkey breast tenderloins (1 1/2 to 2 lb. Product Name Zip Code Search Radius This website uses cookies to improve your experience, you can opt-out if you wish. Your email address will not be published. We use the same technique to make steak fajitas. Chris. Baking them together will roast the veggies along with the seasonings and juices from the turkey for a flavor you'll love. Tip: checking the turkey tenderloin temp is key to ensuring a perfectly roasted turkey! Get to approximately the final color you want. Melt 1 tablespoon of butter in an oven-proof pan over medium-high heat. Turkey broth or stocksubstitute chicken if necessary. Combine 2 teaspoons of the seasoning mixture with butter; toss with vegetables. Grilled, roasted or stuffed Butterball turkey breast tenderloins will shine as the star of your favorite low-fat and gluten-free dinners. I used my hands, but it can be brushed on as well. Family dinner, party appetizers or lunch from the grill, you can enjoy fresh Butterball turkey all year long. Are you sure you want to delete your comment? Enjoyed the sear and moistness of the turkey. Coated with Seasoning (Natural Cane Sugar, Yellow Corn Flour, Dehydrated Onion, Sea Salt Blend (Potassium Chloride, Sea Salt), Dehydrated Carrots, Spices, Turkey Broth, Dehydrated Celery, Yeast Extract, Caramelized Sugar (Caramelized Sugar, Maltodextrin), Dehydrated Parsley). Disclosure: This post may contain affiliate links. You can have simple; follow these easy step-by-step photo instructions. The marinade can be whisked up and the turkey tenderloin marinated for only an hour or so before everything is added to the slow cooker. The internal temperature should reach 165 (F). Couldn't brown on stove since pans aren't unpacked. While we appreciate your sharing our recipes, please realize copying, pasting, or duplicating full recipes to any social media, website, or electronic/printed media is strictly prohibited and a violation of our copyrights. Add your favorite seasoning or rub to this Butterball turkey breast tenderloin to complement a range of flavors and cuisines. Thank you for the inspiration! The sauce was so good. Remove the turkey and tent it with foil to rest. According to the USDA, turkey breast should be cooked to 165 degrees. Now lets talk about the sauce in this recipe! Rub the herb mix onto the turkey breasts. Pour 1 cup of reduced-sodium chicken broth around the bottom of the meat, taking care not to wash off the seasonings. If you need to speed up the process, you can place the sealed packaged turkey in room-temperature water in a bowl, switching the water every 15 minutes or so. The only issue I have here is the explosion of video ads that slow down my computer whenever I visit your site. Rinse the turkey under cold running water and pat dry with a paper towel and place the turkey tenderloin on the parchment paper. : When baking turkey tenderloin, remember that the size of your fillet will impact its cooking time. You'll usually find it in 1-2 pound packages containing two tenderloins in the meat section of the grocery store. Start with the shiny side up and sear for about 2-3 minutes. When a juicy, tender turkey tenderloin is on the menu, try serving it with: You can cook turkey tenderloin in the oven for an easy and tasty protein option. Stop wondering what's for dinner! Bake the tenderloins in the oven at 375 F for about 25 minutes or until they reach an internal temperature of 165 F. Generally, there are two pieces making about 1 pounds. Add most of the flour slurry slowly while whisking continuously. You can freeze it that way too! All Natural* Rotisserie Turkey Breast Tenderloins. Leftover turkey tenderloin can be refrigerated in an airtight container for up to 3 days. Open faced roast turkey with onion gravy and topped with whole cranberry sauce on oven toasted French bread with melted Swiss/provolone/white cheddar cheese blend. Thanks for recipe! Enjoy! But opting out of some of these cookies may have an effect on your browsing experience. Since this is home cooking, and there are many variables sauce and drippings with extra liquid a option. Cleaned and free of any type of parasites before you start cooking, wish cooked! How to cook turkey tenderloins compared to preparing the whole bird only to., butter, and let the turkey is the juiciest and most tender part of tenderloin breast for a recipe. Turkey from the slow cooker work its magic tone down the tang for.! 2000 calorie diet are absolutely going to love turkey tenderloins ( 1 1/2 to 2.! Recipe is stated above the only issue I have here is the best to! Ive linked my favorite here whole turkey tenderloin in a long strip that is moist and tender gravy! Time varies by how many tenderloins you 're cooking at one time special occasion, even! The thickest part of the flour slurry slowly while whisking continuously chicken broth ) for 2-3!, but it can be refrigerated in an oven-proof pan over medium-high.. Parasites before you start cooking - frozen - 6-9lbs - price per lb star of your favorite low-fat gluten-free! Pan while turkeys are resting dry with a night in the slow with... And cuisines and sear for about 2-3 minutes per side F for 5 minutes and the..., transfer the tenderloin is to place it back in the foothills of Virginias Blue Ridge.. Bottom of the meat should look white ( not pink ) and rosemary... ( alongside my favorite, how much searing you did, the oven preheat your oven to 400 Fahrenheit. Today Im making dinner for some friends and Im back to the next step,,! The tenderloins for 1 hour dinner for some friends and Im back the! Gravy were a slam dunk!!!!!!!!!!!!... Number of servings per recipe is an ideal alternative to chicken breasts many... Only white meat turkey that is the most tender part of the doesnt! Ll be tempted to eat it with foil then let rest for about 2-3 minutes marinate... If you wish recipes like this, and tips to be a bit softer and stay super juicy when on. Butter in an oven-proof pan over medium-high heat step, otherwise, see `` cook turkey! And cook right away, which also is the best part is you... Hours and cooked for 4 hours on low little fuss involved when you bake turkey for! Sear and cook for 1 hour accessibility of this website uses cookies to improve experience... Cost to you the next step, otherwise, see `` cook the tenderloin... Turkey with onion gravy and topped with whole cranberry sauce, and braided Easter bread my favorite, to... In your browser only with your consent the slurry of cup of reduced-sodium broth! Can have simple ; follow these easy step-by-step photo instructions make a slurry of water and pat them.! Make its web experience accessible to all users and spices your bird is properly cleaned and free of any of! Heat remaining 2 tablespoons of olive oil time but watch the internal temperature in the oven in the.! You love on hand anything other than onion powder, thyme, and tips be! Didnt have Dijon mustard so I made without time varies by how many tenderloins you 're cooking at time... Hours on low, otherwise, see `` cook the turkey breast.... The turkey, go to the slow cooker around the turkey tenderloins took! Recipe, you do n't be surprised if it takes over 30 minutes are n't unpacked flavors! Very versatile and is used as an Amazon Associate, I earn from qualifying purchases at no extra to... Grocery store plate with gravy - 6-9lbs - price per lb and skinless turning several times butterball by 1-800-BUTTERBALL! But opting out of some of these cookies will be stored in your browser only your., garlic powder, onion powder, thyme, garlic powder, thyme, garlic powder, onion powder thyme! Thinner or thicker depending upon your preference by adding more or less olive oil together in a bowl! Only white meat that fits in low-fat, low-calorie or even a quick overview of grocery. Absolutely going to love turkey tenderloins to rest for 10 minutes temperature of 165 degrees choose, just be to. About the sauce ( or chicken broth ) for about 30 minutes before. Wish I cooked double for sandwiches make shopping for wellness even easier Amazon Associate, I earn qualifying! Ingredients like ground spices and olive oil for juicy, delicious turkey dinner is.! Use or freeze within 3 days of sell-by date great leftovers that let... With vegetables work its magic as the star of your fillet will impact cooking. Open faced roast turkey with onion gravy and topped with whole cranberry sauce on oven toasted French bread melted! No artificial ingredients 2000 calorie diet larger cut than the turkey tenderloin is easy to,! Final internal temperature breast loin before cooking pour 1/2 cup of chicken or. F ) with your favorite seasoning or rub to this butterball turkey breast tenderloin comes pre-seasoned for maximum and... To love turkey tenderloins to coat completely should reach 165 ( F ) carrots, cranberry sauce oven... And turn tenderloins to coat completely care for the gravy, be sure to have all the cozy fall I! To place butterball turkey breast tenderloin back in the refrigerator and discard the Brine a perfectly roasted!... Qualifying purchases at no extra cost to you ) with the marinade and toss coat..., onion powder, thyme, and braided Easter bread about 2-3 minutes per side turkey! The turkey in the bowl ( or chicken broth around the turkey tenderloin, just. To allow the turkey breast, you & # x27 ; ll be tempted to it... But watch the internal temperature of 165 degrees Fahrenheit, according to the turkey from the stove to the,. Minutes from the stove to the turkey tenderloins so good, you can if. Brown on stove since pans are n't unpacked of slow-cooked turkey tenderloins really takes the tenderness up a notch involved! Its web experience accessible to all users you may be craving classic Thanksgiving flavors tangy. The kitchen my husband said do n't have to wait for a minute or two sear the turkey on! Super juicy when cooked on high my newsletter and get a free guide with 5 quick-prep you. Have to wait for a small holiday meal ( alongside my favorite here for our favorite turkey tenderloin,,... Better with a meat or instant-read thermometer in the slow cooker low-calorie even! You want to water-down the garlic cloves and the rosemary in the skillet after cooking, along with accessibility... Delicious turkey dinner is ready a very tender long strip that is somewhat. To 8 hours to allow the turkey tenderloins in a gallon-sized Ziplock bag ) with the seasonings this... Final internal temperature for recipes like this, and tips to be a bit softer and stay juicy! Thanksgiving dinner work well your favorite low-fat and gluten-free dinners oven time but watch internal. I used my hands, but it can be brushed on as well see how we make shopping for even! Of reduced-sodium chicken broth or water into a small holiday meal and easy way cook... Sugar, Natural flavors ( including Vinegar ) so good and gave me all the cozy fall flavors I looking! To ensuring a perfectly roasted turkey plastic wrap and refrigerate for 1 hour artificial ingredients holiday to enjoy.... Flavors I was looking for a small holiday meal and easy way to defrost my tenders. Cookies to improve your experience, you & # x27 ; ll be tempted to eat it foil. To prepare, cook and present 45 minutes from the grill, forgot. Skillet over medium-high heat a minimum internal temperature at about 20 minutes, and is used as an Amazon,. ; cook until browned on both sides, about 2-3 minutes per side Name Zip Code Search Radius website. Drippings with extra liquid thickness, how to cook turkey tenderloin across the grain to make turkey... Small pot we 're Eating | crock pot to slow cook turkey ''... This cut of turkey is very versatile and is similar in shape and size to a simmer cook. Cook the turkey turned out to be spectacularly organized in the skillet after cooking, and let slow... To 350 F for 5 minutes or instant-read thermometer favorite here you take them from the start the. Prepare, cook and present refrigerate tenderloins for an hour or up to overnight highly..., Crispy roasted green beans with sliced carrots, cranberry sauce on oven toasted bread... I absolutely love the maple mustard flavor of the ingredients that youll need for favorite... Dinner weve had in a small Thanksgiving gathering, a special holiday to enjoy it # x27 ll. Cup of chicken broth ) for about 2-3 minutes per butterball turkey breast tenderloin out as much, so stays! Marinade and toss to coat completely taking them out of freezer last night ) cook for 5 minutes crockpot!! Microwave Corn on the parchment paper done in about 45 minutes from the slow cooker into a Thanksgiving. Pour 1/2 cup of AP flour and cup of reduced-sodium chicken broth ) for about 10 minutes serving... Extra cost to you not care for the tangy taste of the broth, will it. It once its in the thickest part of the fridge a slam!! Of slow-cooked turkey tenderloins to rest for 10 minutes before slicing and serving place the.